What are you eating and drinking tonight?

[CrazyHorse]

Hot Vimto, obviously.

[Bruce Rioja]

[Worthy4England]

[thebish]

this was me this evening...

[thebish]

yum!! your move, Waitrose!

[Burnden Paddock]

That actually looks marginally better than the Yorkshire pudding and breakfast gravy on offer at our post Park Run brekkie!

[Bruce Rioja]

That actually looks marginally better than the Yorkshire pudding and breakfast gravy on offer at our post Park Run brekkie!

It doesn't. It really doesn't. You fill your boots though, Youth. Don't feel embarrassed about it.

[Burnden Paddock]

That actually looks marginally better than the Yorkshire pudding and breakfast gravy on offer at our post Park Run brekkie!

It doesn't. It really doesn't. You fill your boots though, Youth. Don't feel embarrassed about it.

I wasn't saying that I would it eat it! If you're so sure that it isn't marginally better, then I dare you to try the Toby Yorkie and gravy this weekend!

[Bruce Rioja]

That actually looks marginally better than the Yorkshire pudding and breakfast gravy on offer at our post Park Run brekkie!

It doesn't. It really doesn't. You fill your boots though, Youth. Don't feel embarrassed about it.

I wasn't saying that I would it eat it! If you're so sure that it isn't marginally better, then I dare you to try the Toby Yorkie and gravy this weekend!

I may do should you ever complete another Parkrun

[Burnden Paddock]

That actually looks marginally better than the Yorkshire pudding and breakfast gravy on offer at our post Park Run brekkie!

It doesn't. It really doesn't. You fill your boots though, Youth. Don't feel embarrassed about it.

I wasn't saying that I would it eat it! If you're so sure that it isn't marginally better, then I dare you to try the Toby Yorkie and gravy this weekend!

I may do should you ever complete another Parkrun

Better sharpen that knife then, because I'm back pounding the pavements! Did a very gentle jog of just under 2.5k on Tuesday. My first run in 10 weeks. No reaction from my back, which pleases me greatly. Just a little stiffness in the thighs. I'm intending getting back out on Friday morning, to see if I can push the distance up a little bit.

[Bruce Rioja]

Forgot to mention, for the first (and most probably the last) time a couple of weeks ago I had steak tartare. What's the fecking point of that stuff then? The texture was good but it just didn't taste of very much. This was in an expensive Belgian restaurant, by the way, not a Brewer's Fayre.

[thebish]

in Brixham today for a fresh brixham crab sandwich and a pot of tea - eaten outside by the harbour in the sun! yum!

[Prufrock]

There are few things finer than fresh crab sandwiches in the sun!

[clapton is god]

Brixham. One of my favourite UK towns.

[Worthy4England]

I'm not in Brixham, allergic to seafood and it's pi$$ing down. Do I get a refund on my day off?

[Bruce Rioja]

Oh, fecking wonderful. That moment at which you walk into the kitchen thinking that the lamb shank you put in earlier probably needs to come out now, only to then realise that the oven's been on for an hour and you've forgotten to put it in? Yep, that!

[Lord Kangana]

Heston recipe?

[Bruce Rioja]

Heston recipe?

No, mate. Maybe I'd have paid more attention if it had have been, rather than me fannying about altering the clocks in the kitchen.

[Bijou Bob]

Heston recipe?

Would that have been lamb, slathered in chocolate and cooked on liquid nitrogen? Blumenthal is a pretentious cock of the first order. There I've finally got that one off my chest.

[Bijou Bob]

Heston recipe?

Would that have been lamb, slathered in chocolate and cooked in liquid nitrogen? Blumenthal is a pretentious cock of the first order. There I've finally got that one off my chest.