What are you eating and drinking tonight?

[Beefheart]

Can I just rhetorically ask, how good is mustard?! I mean that american, goes on a hot dog stuff. Mix some of it in with mashed potato, that's my tip for the week.

[boltonboris]

No no no. For mash, it has to be whole grain mustard.

[Lost Leopard Spot]

No no no. For mash, it has to be whole grain mustard.

No no no no no. For mash, English (Colman's) mustard is fine.

[Beefheart]

No no no. For mash, it has to be whole grain mustard.

Naaa, hotdog mustard. It's my new favourite condiment (unless Tabasco is a condiment, which if it is, will always be my favourite).

[Gary the Enfield]

No no no. For mash, it has to be whole grain mustard.

^^^^^^^^^^^^^^

All day long and by the tablespoon.

[IggyTheDawgster]

Co-Op Chicken and Sweetcure Bacon sandwiches, a blueberry muffin and Ribena. Oh it's all out luxury tonight!!!

[bwfcdan94]

Steak and mushrooms in ciabatta. cooked by myself. ummm.

[Bruce Rioja]

Is that hot dog mustard actually mustard at all? It's a fecking disgrace.

In the cupboard at all times I have English, Dijon, German and wholegrain mustards.

[Bijou Bob]

28 day aged rump steak, asparagus and chantilly carrots, chestnut mushrooms. Excellent and almost healthy.

[boltonboris]

So just Steak, Asparagus, Carrots and Mushrooms?

[Bijou Bob]

Yep, no carbs. As I can hardly move at the mo, I can't burn them off, so Im trying not to eat them.

[boltonboris]

I was just jesting mate. Goes back to a few posts about menus over doing their descriptions and new crisp flavours. Mature Chedder & Caremalised Onion just Cheese & Onion. Sea Salt and Balsamic vinegar. Etc.

[Bijou Bob]

Ha fair enough. I'm all over the place on these tabs so no chance of me clocking that one!

[Prufrock]

Steak and home made roasties. Amazing.

[Bruce Rioja]

Elder brother has invited me over for dinner tomorrow. Fillet steak. He's after summat!

[Lord Kangana]

Forget your wallet, and make sure you've got nice clobber on so he can't do the old "whilst you're here, will you just give me a hand with the guttering..."!

[Bruce Rioja]

Forget your wallet, and make sure you've got nice clobber on so he can't do the old "whilst you're here, will you just give me a hand with the guttering..."!

Stout advice, Chef. Good call. My guess is that he's been stood-up midweek and he's got two lumps of steak doing nothing, but yes, taking chances would be foolhardy in the extreme.

[BWFC_Insane]

Is that hot dog mustard actually mustard at all? It's a fecking disgrace.

In the cupboard at all times I have English, Dijon, German and wholegrain mustards.

Thing is, hot dog mustard, is belting on hot dogs. And only on hot dogs. Not usable for owt else.

IMO at least.

[Prufrock]

Aye, I like it on them.

That senap shit's pretty good too.

[CrazyHorse]

Leftover lamb rogan josh and mushroom pilau rice for breakfast.
Rock and roll.