Pies v Pasties

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Which do you prefer, pies or pasties?

Pies
18
38%
Pasties
29
62%
 
Total votes: 47
Batman

Post by Batman » Thu Aug 21, 2008 11:15 pm

pie for dinner today
pastie tomorrow

can't choose

both are things of immense beauty
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James B
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Post by James B » Thu Aug 21, 2008 11:18 pm

BwfcDan wrote: But lets be honest the best pasties and pies come from Ye Olde Pastie Shoppe in town :D I could eat them meat pies from there all day!!
godly

haven't been for years though
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Batman

Post by Batman » Thu Aug 21, 2008 11:19 pm

every time i come back to bolton i give my nan forewarning and she picks me up a pack

brilliant stuff
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General Mannerheim
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Post by General Mannerheim » Thu Aug 21, 2008 11:28 pm

not reading through 3 pages but a Pastie on a muffin is food of the gods!!!

also love cissy greene meat pies, hmmm....
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Di Stefano
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Re: Pies v Pasties

Post by Di Stefano » Thu Aug 21, 2008 11:50 pm

Puskas wrote:And how would you take into account flans, quiches, crumbles, cottage pie and those casseroles in dishes with puff-pastry lids that get served as pies in pubs?
What's your opinion of empanadas? An adequate substitute for a pastie or not?
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William the White
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Re: Pies v Pasties

Post by William the White » Thu Aug 21, 2008 11:52 pm

Di Stefano wrote:
Puskas wrote:And how would you take into account flans, quiches, crumbles, cottage pie and those casseroles in dishes with puff-pastry lids that get served as pies in pubs?
What's your opinion of empanadas? An adequate substitute for a pastie or not?
Definitely. where do you get them in bolton???
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Di Stefano
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Re: Pies v Pasties

Post by Di Stefano » Thu Aug 21, 2008 11:55 pm

William the White wrote:
Di Stefano wrote:
Puskas wrote:And how would you take into account flans, quiches, crumbles, cottage pie and those casseroles in dishes with puff-pastry lids that get served as pies in pubs?
What's your opinion of empanadas? An adequate substitute for a pastie or not?
Definitely. where do you get them in bolton???
Dunno. Apart from in Argentina, I've only ever had home-made.
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William the White
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Re: Pies v Pasties

Post by William the White » Thu Aug 21, 2008 11:58 pm

Di Stefano wrote:
William the White wrote:
Di Stefano wrote:
Puskas wrote:And how would you take into account flans, quiches, crumbles, cottage pie and those casseroles in dishes with puff-pastry lids that get served as pies in pubs?
What's your opinion of empanadas? An adequate substitute for a pastie or not?
Definitely. where do you get them in bolton???
Dunno. Apart from in Argentina, I've only ever had home-made.
had nice chilli beans one from a mexican takeaway in california...
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Di Stefano
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Re: Pies v Pasties

Post by Di Stefano » Fri Aug 22, 2008 12:01 am

William the White wrote:
had nice chilli beans one from a mexican takeaway in california...
Can't beat spicy chicken.
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Dave Sutton's barnet
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Post by Dave Sutton's barnet » Fri Aug 22, 2008 4:03 pm

Dave Sutton's barnet wrote: It's a regular Saturday event for me to take the Barnettas for a walk round town, give them a quid each to wisely spend in charity shops (maths and frugality being two important lessons) then it's Greggs on the way home and "one from every shelf please, love". I have photographic evidence of such panoplies.
Image
See?
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Batman

Post by Batman » Fri Aug 22, 2008 4:14 pm

impressive

i used to love hampsons chilli beef pasties

mmm
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Worthy4England
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Post by Worthy4England » Fri Aug 22, 2008 4:30 pm

I like pasties, I really do. But to vote against a pie? Never!!!!
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Leyther_Matt
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Post by Leyther_Matt » Fri Aug 22, 2008 5:11 pm

General Mannerheim wrote:not reading through 3 pages but a Pastie on a muffin is food of the gods!!!
It might be opening a whole new debate, but a what?!
This is the rhythm of Zat Knight
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Post by Lord Kangana » Fri Aug 22, 2008 5:14 pm

I think he means an oven bottom or a barm cake.Or a flour cake.He'll be saying teacake next... :?
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Post by Puskas » Fri Aug 22, 2008 5:18 pm

Lord Kangana wrote:I think he means an oven bottom or a barm cake.Or a flour cake.He'll be saying teacake next... :?
I assume he means a barm cake.
Otherwise, he wants a savoury snack on a sugary cake. Which is just odd...
But pasty barms are great.
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I used to care, but things have changed"
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Batman

Post by Batman » Fri Aug 22, 2008 5:23 pm

or a flour cake
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Post by BwfcDan » Fri Aug 22, 2008 5:44 pm

or bap
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Leyther_Matt
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Post by Leyther_Matt » Fri Aug 22, 2008 5:48 pm

Anyone who doesn't call it a barm was obviously raised at least 10 miles from Bolton, bloody outsiders.
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Post by Worthy4England » Fri Aug 22, 2008 5:49 pm

Leyther_Matt wrote:Anyone who doesn't call it a barm was obviously raised at least 10 miles from Bolton, bloody outsiders.
I was raised outside that limit, but it's still a barm :pray:
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Post by communistworkethic » Fri Aug 22, 2008 7:05 pm

pastie on a muffin? wouldn't the chocolate bits melt? and how would you balance it?
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