What are you eating and drinking tonight?
Moderator: Zulus Thousand of em
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The food, once again, outstanding, just brilliant, it will take something very insistent to persuade me into any other Bolton curry palace... i had fish starter - great - and chicken methi - outstanding. Partner had tiger prawns to start and an aubergine dish - really spicy - fantastic. Pillau and naan both the best, the bread light and puffy...Bruce Rioja wrote:On top of today's result as well. That's pretty much a perfect Saturday, William. Fair play to you, Squire.William the White wrote:Off to Spice Valley. First time for over three months. looking forward to it.
And so, as you say, pretty much a perfect Saturday, capped by motd, when I found myself feeling much warmer about shearer than ever before...

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Interesting, I had vegetable mulligatawny soup for mine, washed down with a double deckerthebish wrote:have just scoffed an huge bowl of curried winter-veg stew... sweet potato, turnip, swede, carrot, spring greens, onion, parsnips, split peas and brown lentils... washed down with a glass of red and accompanied by half a fresh baguette thickly spread with butter...
yum!

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Had Mulligatawny last week.. Wasn't home made or owt butEast Lower wrote:Interesting, I had vegetable mulligatawny soup for mine, washed down with a double deckerthebish wrote:have just scoffed an huge bowl of curried winter-veg stew... sweet potato, turnip, swede, carrot, spring greens, onion, parsnips, split peas and brown lentils... washed down with a glass of red and accompanied by half a fresh baguette thickly spread with butter...
yum!

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